Thirsty Thursday: Loot of Fruit

Greetings from Disney! As you read this, I am currently in the Happiest Place on Earth. I’m probably rocking some obnoxious ears, a pair of sunglasses just as obnoxious, and some sort of clothing to indicate that I am a Mouseketeer at heart. Before I left, I passed the time I should have been packing by playing around with alcohol. I’ve also been on a mini health kick, and decided to blend the two as much as possible. So in addition to fun spirits, I pulled out my Beauty Chef antioxidant booster to make something that tasted good while also making me feel (slightly) better about my afternoon concoction. This isn’t a particularly sweet cocktail despite the fruit components, but if you want something a little more decadent, add a half shot of your favorite juice or flavored simple syrup- that should perk it up just enough for you!


Loot of Fruit

Yield: 1 cocktail

2 oz. American Fruits Bartlett Pear Liqueur

1 oz. Belvedere Citrus

1 oz. Beauty Chef Antioxidant Inner Beauty Boost

half a lime, cut in half


1. Fill your favorite cocktail glass (one that’s tumbler sized) and fill it with ice.

3. Measure out and pour liqueur, Belvedere, and antioxidant boost directly into cocktail glass. Stir well for five to ten seconds.

4. Top off with freshly squeezed lime juice. Stir again. Use the other quarter of the lime as garnish. Enjoy.


About A Famished Foodie

Food geek, wannabe Parisian, and lover of polka dots. Author of A Famished Foodie and Superior Spider-Talk contributor. Bold wine, sour beer & dessert make me nerd out.
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