Category Archives: Event

#WineStudio: The Italian Battalion

Posted on October 24, 2018 by A Famished Foodie

Hello and happy fall! I have been a bit M.I.A. on this blog for a couple of months as I acclimated to law school. In between reading, re-reading, outlining, making flashcards, and occasionally having a few sips of wine, I didn’t have any time to write about it. However, I finally set aside some time to catch up and hope to have a blog post every other week. Up first, my experience with Montefioralle Wine. Continue reading →

Posted in Event, Italian, Uncategorized, Wine, WineStudio | Tagged , , , , | 1 Comment

Feeling Swell with Murrieta’s Well

Posted on July 19, 2018 by A Famished Foodie

Not too long ago I was contacted by Snooth to participate in a virtual tasting. A week after that, five wines from Murrieta’s Well showed up on my doorstep to be tasted on July 10th. Now, I enjoy wine, but five bottles in one evening is pushing it a little bit as a solo drinker. In order to not be entirely sloshed by the time we opened the third bottle, I decided to throw a girls night. Continue reading →

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#WineStudio: I Can Tell That We Are Gonna Be Friends

Posted on June 20, 2018 by A Famished Foodie

If you’ve followed my blog for any time at all, I’m sure you’ve heard me mention Pedroncelli, a winery that has had a great relationship with #WineStudio and all of its participants. However, this time around we viewed this winery through the lens of the women owned wineries of Sonoma County. Continue reading →

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Memorable Monday: Norooz, Norouz, Nowruz; How the Heck Do You Spell This Thing?

Posted on June 29, 2015 by A Famished Foodie

I originally intended to post this article three months ago. Then, I started working at Nordstrom during the day and hostessing at night, so my free time was spent eating, sleeping, and watching TV shows that didn’t require my brain … Continue reading →

Posted in Event, Food, Memorable Monday, Persian Cuisine | Tagged , , , , | 2 Comments

Dinner at Pen & Quill (Baltimore, MD)

Posted on May 20, 2015 by A Famished Foodie

Restaurant Week is an event that garners either joy in the hearts of poor post-grads or contemptuous ridicule from people who think of dining out as a second job. For some, a three-course dinner in the thirty-ish dollar range is … Continue reading →

Posted in Baltimore, Bar, Beer, Dessert, Event, Farm-to-Table, Food, Maryland, Restaurant | Tagged , , , , , , , , , , | Leave a comment