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Category Archives: Uncategorized
#WineStudio: The Italian Battalion
Hello and happy fall! I have been a bit M.I.A. on this blog for a couple of months as I acclimated to law school. In between reading, re-reading, outlining, making flashcards, and occasionally having a few sips of wine, I didn’t have any time to write about it. However, I finally set aside some time to catch up and hope to have a blog post every other week. Up first, my experience with Montefioralle Wine. Continue reading
Thirsty Thursday: Brash Bloody
When I was 21, I did not understand the appeal of Bloody Marys. Tomato juice, vodka, and celery did not sounds like a good time to me. Now, I’m obsessed. I can drink a Bloody day or night. They are packed with flavor, are a great savory option when gin or bourbon wont cut it, and they don’t clash with many foods. Continue reading
Thirsty Thursday: Sometimes All You Need is a Glass
I’ve been posting Thirsty Thursday posts for a while on this blog. On a day off, my mind conjures up many kinds of mixed drinks, from simple to complex. Sometimes they’re boozier and other times they are sweet enough to enjoy on a beach. However, there are times when all I want to do is open a bottle and pour something directly into a glass. This normally results in my drinking some wine. When I don’t want that, Hum botanical spirit comes in. Continue reading
Posted in Cocktails, Recipe, Thirsty Thursday, Uncategorized
Tagged Cocktails, United States
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Memorable Mondays: Fantasia
Half of what makes food such a powerful topic is that it is intrinsically tied to memory, and that brings up strong emotions in just about anyone. What prompted me to bring my Memorable Monday posts back to life wasn’t necessarily a food, but the Disney movie Fantasia. Continue reading
Thirsty Thursday: Fall Jams
When making cocktails at home, I like simple recipes where I don’t need to layer anything, figure out how to use egg whites, or spend twenty minutes trying to decipher the recipe. That’s why the majority of my Thirsty Thursday posts are basic, but I also think they are good. In general, they tend toward the sweeter side, and while I’d like to experiement with that a bit more in the future, this one falls into that category as well. Continue reading