Tag Archives: Seafood

#WineStudio: Some Libations and Celebrations

Over the past few months, we’ve had a variety of wine from #WineStudio, the weekly Twitter get-together that is often broken up into monthly topics that range from a wine region to a specific type of wine. When it came to the most recent session, all about this little thing you may have heard of called Prosecco. Continue reading

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Food with the City of Lights

So, the desire to consume everything from An American in Paris to French guide books when I was younger has grown into even more of a drive to get my hands on anything to do with the city. Recently, I finished The Only Street in Paris: Life on the Rue des Martyrs by Elaine Sciolino, who has lived the life of which I dream. Continue reading

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Feeling the Greatest in Las Vegas

Just about everything in Vegas is fake. The Beatles that rock out during LOVE every night at the Mirage; the statues of Caesar around his “Palace”; the waterfalls that surround the pools; even a few of the top floors of the … Continue reading

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Dinner at Papa Grandes (Fenwick Island, DE)

I’m a Maryland girl. That means I know a lot about things like Old Bay, crab cakes, and snow cones, but that my knowledge is lacking in areas such as authentic Mexican food and what a real Texas steak should … Continue reading

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Recipe: Crab Puffs

For all my tattoos, Doctor Who marathons, and general desire to make my own decisions about my life, the one thing I probably would have succeed at in the 1950’s would have been cooking. While the chef craze is at … Continue reading

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Dinner at Cunningham’s (Baltimore, MD)

In the past few years, Philly has been labeled as one of the up-and-coming food cities of the U.S. As someone who’s a bit sick of New York getting all the (sometimes undeserved) attention, I like that. However, I think … Continue reading

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Dinner at Pen & Quill (Baltimore, MD)

Restaurant Week is an event that garners either joy in the hearts of poor post-grads or contemptuous ridicule from people who think of dining out as a second job. For some, a three-course dinner in the thirty-ish dollar range is … Continue reading

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